UAE: Foodbook has officially announced the launch of the ‘Thiramala Seafood Fest 2026’, bringing a spectacular culinary experience that blends the authentic flavors of Kerala’s coastal cuisine with premium fish varieties sourced from around the globe.
The grand seafood festival will run from July 9 to July 26, 2026, across all Foodbook outlets in the UAE.
Key Highlights of the Fest:
- Global & Local Flavors: Over 100 exquisite seafood dishes featuring premium fish varieties sourced from 24 different countries.
- Freshness Guaranteed: Daily catch sourced directly from the fresh fish markets.
- Special Attraction: A unique and exclusive ‘Seafood Sadya’ (Sea Feast) curated specially for food lovers.
The organizers promised to deliver top-notch quality, exceptional taste, and pocket-friendly pricing throughout the festival. Foodbook executives, including Mr. Kunju Muhammed (Head of Department, Nesto Restaurant Division), Ms. Subashini Ragu (Restaurant Manager, Foodbook), and Chef Sharath Sudha (Executive Chef, Foodbook Group), warmly welcome all seafood enthusiasts to indulge in this rare and delicious culinary journey.
Event Venues:
- Foodbook Dubai
- Foodbook Ajman
- Foodbook Sharjah MWL
- Foodbook Sharjah Miya Mall
